Comparative study of chemical and phenolic compositions of two species of jaboticaba: Myrciaria jaboticaba (Vell.) Berg and Myrciaria cauliflora (Mart.) O. Berg

• Author(s): Genovese, Maria Inês
• Date: 2013
• Origin: Oasisbr
• Subject(s): ANTIOXIDANTES (CAPACIDADE)
• Document Type: Journal article
• Language: English