Snaplage with microbial inoculant or organic acids has altered fermentative losses, microorganism counts, starch content and improves feed intake, digestibility and modulates ruminal fermentation in lambs

• Author(s): Gandra, Jefferson Rodrigues
• Date: 2022
• Origin: Oasisbr
• Subject(s): MILHO
• Document Type: Journal article
• Language: English