Autor(es): Petruzzi, Marina ; Rodrigues, Áurea ; Moraes, Michelle ; Correia, Antónia
Data: 2021
Identificador Persistente: http://hdl.handle.net/10174/29405
Origem: Repositório Científico da Universidade de Évora
Assunto(s): Tourism; Serendipity; Gastronomic Tourism
The objectives of this chapter are to: Understand meal-sharing dynamics. Explore the dimensions that promote serendipity in meal-sharing experiences Analyse online guest reviews through a content analysis technique. Present hospitality, food and tourist-tourist interaction as the most prominent dimensions of serendipity in meal-sharing experiences. Provide insights to improve marketing strategies of platforms and hosts.
