Editorial: natural compounds in food safety and preservation

• Author(s): Ferreira, Susana ; Sanchez, Gloria ; Alves, Maria J. ; Fraqueza, M. J.
• Date: 2021
• Persistent ID: http://hdl.handle.net/10400.5/23330
• Origin: Repositório da Universidade de Lisboa
• Subject(s): Editorial; Natural compounds; Food safety; Food preservation; Antimicrobial
• Document Type: Other
• Language: English
• Contributor(s): Repositório Científico de Acesso Aberto da ULisboa