Editorial: Edible wild plants and fungi - resource to explore, preserve, and valuate

• Author(s): Catarino, Luis ; Barros, Lillian ; Romeiras, Maria M.
• Date: 2023
• Persistent ID: http://hdl.handle.net/10400.5/29154
• Origin: Repositório da Universidade de Lisboa
• Subject(s): food security; conservation of natural resources; wild edible species; non-timber forest products; bioactive compounds; functional foods
• Document Type: Journal article
• Language: English
• Contributor(s): Repositório Científico de Acesso Aberto da ULisboa