Author(s): Vireque, Alessandra A. ; Ferreira, Christina R. ; Hatanaka, Rafael R. [UNESP] ; Tata, Alessandra ; Belaz, Katia Roberta A. ; Santos, Vanessa G. ; Eberlin, Marcos N. ; Silva de Sá, Marcos Felipe ; Ferriani, Rui A. ; Rosa e Silva, Ana Carolina J.S.
Date: 2018
Persistent ID: http://hdl.handle.net/11449/177013
Origin: Oasisbr
Subject(s): Fatty acids; GC-FID; MALDI-MS; Oocyte maturation; Phospholipid
Made available in DSpace on 2018-12-11T17:23:30Z (GMT). No. of bitstreams: 0 Previous issue date: 2017-08-01
Data presented in this article are related with the research article entitled “Effect of soybean phosphatidylcholine on lipid profile of bovine oocytes matured in vitro” [1]. This article describes the differences in the relative abundance of the lipid ions detected by matrix-assisted laser desorption/ionization mass spectrometry (MALDI-MS) in control and Lα-phosphatidylcholine-treated oocytes. In addition, the fatty acids (FA) content in pure Lα-phosphatidylcholine supplement and oocytes was analyzed by gas chromatography-flame ionization detection (GC-FID). The dataset provides information and inputs for further studies aiming to optimize in vitro maturation conditions and cryotolerance of mammalian oocytes.
Department of Obstetrics and Gynecology Ribeirão Preto Medical School University of São Paulo, Bandeirantes Avenue 3900
ThoMSon Mass Spectrometry Laboratory Institute of Chemistry University of Campinas
Center for Monitoring and Research of the Quality of Fuels Biofuels Crude Oil and Derivatives–CEMPEQC Institute of Chemistry UNESP–São Paulo State University
Center for Monitoring and Research of the Quality of Fuels Biofuels Crude Oil and Derivatives–CEMPEQC Institute of Chemistry UNESP–São Paulo State University
