Correction to

• Author(s): Louro, Henriqueta ; Vettorazzi, Ariane ; López de Cerain, Adela ; Spyropoulou, Anastasia ; Solhaug, Anita ; Straumfors, Anne ; Behr, Anne Cathrin ; Mertens, Birgit ; Žegura, Bojana ; Fæste, Christiane Kruse ; Ndiaye, Dieynaba ; Spilioti, Eliana ; Varga, Elisabeth ; Dubreil, Estelle ; Borsos, Eszter ; Crudo, Francesco ; Eriksen, Gunnar Sundstøl ; Snapkow, Igor ; Henri, Jérôme ; Sanders, Julie ; Machera, Kyriaki ; Gaté, Laurent ; Le Hegarat, Ludovic ; Novak, Matjaž ; Smith, Nicola M. ; Krapf, Solveig ; Hager, Sonja ; Fessard, Valérie ; Kohl, Yvonne ; Silva, Maria João ; Dirven, Hubert ; Dietrich, Jessica ; Marko, Doris
• Date: 2024
• Persistent ID: http://hdl.handle.net/10362/172146
• Origin: Repositório Institucional da UNL
• Subject(s): Toxicology; Health, Toxicology and Mutagenesis; SDG 3 - Good Health and Well-being
• Document Type: Other
• Language: English
• Contributor(s): NOVA Medical School|Faculdade de Ciências Médicas (NMS|FCM); Centre for Toxicogenomics and Human Health (ToxOmics); RUN

Description

Publisher Copyright: © The Author(s) 2024.

In this article the affiliation details for Authors Anne Straumfors and Solveig Krapf were incorrectly given as ‘Norwegian Veterinary Institute, PO Box 64, 1431 Ås, Norway’ but should have been ‘National Institute of Occupational Health, Gydas Vei 8, 0363, Oslo, Norway’. Furthermore, the affiliation details for Authors Eszter Borsos and Francesco Crudo were incorrectly given as “Food Hygiene and Technology, University of Veterinary Medicine, Vienna, Veterinärplatz 1, 1210, Vienna, Austria”, but should have been “Department of Food Chemistry and Toxicology, Faculty of Chemistry, University of Vienna, Austria”.