Author(s): Palma, Jorge ; Lima, Ricardo ; Andrade, Jose ; Lança, Maria João
Date: 2023
Persistent ID: http://hdl.handle.net/10400.1/20115
Origin: Sapientia - Universidade do Algarve
Subject(s): Nutrition; Hippocampus hippocampus; Live feed enrichment; Microalgae; Essential fatty acids; Copepods
This study aimed to determine a nutritionally adequate feeding protocol for Hippocampus hippocampus juveniles. In the experimental trial, seahorses were fed copepods from 0–7 days postparturition (DPP) and, from 8–28 DPP, four different dietary treatments: (copepods (control diet) (Cop); microalgae-enriched Artemia with a docosahexaenoic acid (DHA)/eicosapentaenoic acid (EPA) ratio of 2:1 (ArtDHA/EPA); microalgae-enriched Artemia with a DHA/EPA ratio of 2:1 along with 5% copepods (ArtDHA/EPA5%); and with 10% copepods (ArtDHA/EPA10%)). At the end of the trial, juvenile seahorses fed Cop grew significantly more (p < 0.05) (5.1 mg d−1 ) than those on fish-fed diets ArtDHA/EPA5% or ArtDHA/EPA10% (3.09 and 3.07 mg d−1 , respectively), or those on the fish-fed ArtDHA/EPA (1.83 mg d−1 ) diet, all of which performed poorly. Data suggest that feeding copepods during the first 7 DPP promotes maturation of the digestive tract of juvenile seahorses, and the addition of a limited amount of copepods to the diet improves H. hippocampus juvenile growth performance when compared with the use of Artemia as a single diet due to the improvement of the essential fatty acid profile in the diets
