Evaluation of consumer's food preferences at a Portuguese Hospital food service unit pilot study

• Author(s): Rocha, Ada ; Luís, Cátia
• Date: 2011
• Persistent ID: https://hdl.handle.net/10216/98307
• Origin: Repositório Aberto da Universidade do Porto
• Subject(s): Ciências da Saúde, Ciências da saúde; Health sciences, Health sciences
• Document Type: Conference object
• Language: English