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Using Image Analysis Technique for Predicting Light Lamb Carcass Composition

Afonso, João J.; Almeida, Mariana; Batista, Ana Catharina; Guedes, Cristina; Teixeira, Alfredo; Silva, Severiano; Santos, Virgínia

Over the years, numerous techniques have been explored to assess the composition and quality of sheep carcasses. This study focuses on the utilization of video image analysis (VIA) to evaluate the composition of light lamb carcasses (4.52 ± 1.34 kg, mean cold carcass weight ± SD). Photographic images capturing the lateral and dorsal sides of fifty-five light lamb carcasses were subjected to analysis. A comprehe...

Date: 2024   |   Origin: Biblioteca Digital do IPB
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