24 documents found, page 1 of 3

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Multi-target analysis of cytostatics in hospital effluents over a 9-month period

Gouveia, Teresa I. A.; Silva, Adrián M. T.; Freire, Mara G.; Sousa, Ana C. A.; Alves, Arminda; Santos, Mónica S. F.

The consumption of cytostatics, pharmaceuticals prescribed in chemotherapy, is increasing every year and worldwide, along with the incidence of cancer. The presence and the temporal evolution of cytostatics in wastewaters from a Portuguese hospital center was evaluated through a 9-month sampling campaign, comprising a total of one hundred and twenty-nine samples, collected from May 2019 to February 2020. Eleven...


Global Women’s Breakfast (GWB): #UnidaspelaQuímica

Aguiar-Ricardo, Ana; Alves, Arminda; Antunes, M. Cristina; Batalha, Filipa; Oliveira Brett, Ana Maria; Camões, Filomena; Cardoso, Ana L.

Global Women’s Breakfast (GWB): #BoundbyChemistry. Global Women’s Breakfast is an initiative of the International Union of Pure and Applied Chemistry, aiming to give women scientists, from all over the world, the opportunity to know each other, communicating virtually and sharing their experiences. Many countries joined this initiative and Portugal was not an exception, with its participation already at the fir...


Optimization and validation of two methods to determine the levels of AFM1 in m...

Vaz, Andreia; Gomes, Filipa; Alves, Arminda; Rodrigues, Paula Cristina Azevedo; Venâncio, Armando

Consumption of dairy products has expanded rapidly over the past decade and constitutes an important source of dietary protein. 1 Aflatoxin M1 (AFM1) is a potent carcinogen metabolite that can be present in milk from dairy cows that consume feed contaminated with Aflatoxin B1. Even though it is less toxic than its parent compound, AFM1 is hepatotoxic and carcinogenic, and is stable during milk pasteurization, s...


Insights on sulfamethoxazole bio-transformation by environmental proteobacteria...

Reis, Patrícia J. M.; Homem, Vera; Alves, Arminda; Vilar, Vítor J.P.; Manaia, Celia M.; Nunes, Olga C.

Although sulfonamide residues are frequently reported as freshwaters contaminants, information on the ability of native bacteria to modify these synthetic antibiotics is scarce. Our purpose was to investigate the potential of bacteria from different aquatic environments to cleave or transform sulfamethoxazole (SMX) and infer on their ability to reduce the toxicity of this antibiotic. From a collection of about ...


New insights on mechanisms of sulfonamide bio-transformation by environmental b...

Reis, Patrícia J.M.; Homem, Vera; Alves, Arminda; Vilar, Vítor J.P.; Manaia, Célia M.; Nunes, Olga C.


Anti-Angiogenic Properties of Cafestol and Kahweol Palmitate Diterpene Esters

Moeenfard, Marzieh; Cortez, Alice; Machado, Vera; Costa, Raquel; Luís, Carla; Coelho, Pedro; Soares, Raquel; Alves, Arminda; Borges, Nuno

Epidemiological studies support the association of coffee-specific diterpenes, with various beneficial health effects. Although anti-antiangiogenic properties of free cafestol and kahweol have been recently described, available data regarding their esterified form, in particular palmitate esters as the main diterpene esters present in coffee, are still rare. Given that angiogenesis plays an important role in ma...


Risk of children’s dermal exposure to Galaxolide through personal care products

Correia, Patrícia; Cruz, Agostinho; Santos, Lúcia; Alves, Arminda

Galaxolide is the most used fragrance since the early 1990s, and it has been largely detected in environmental and biological matrices. This polycyclic musk is present in almost all of our daily products, so the risk of human exposure is substantial, as it had been proved by its detection in human tissues and fluids. Due to the lack of information about the concentrations found in consumer products, monitoring ...


Relationship Between Biogenic Amines and Free Amino Acid Contents of Winesand M...

Herbert, Paulo; Cabrita, Maria Joao; Ratola, Nuno; Laureano, Olga; Alves, Arminda

The concentration of biogenic amines and free amino acids was studied in 102 Portuguese wines and 18 musts from Alentejo demarcated (D.O.C.) regions. Most wines were commercial, except for 38 monovarietals obtained by micro vinification. Musts from the varieties used to produce the latter wines were also studied. Both biogenic amines and free amino acids were analyzed by HPLC using fluorescence detection for th...


Free amino acids and biogenic amines in wines and musts from

Herbert, Paulo; Cabrita, Maria João; Ratola, Nuno; Laureano, Olga; Alves, Arminda

Characterization of musts and wines from different Alentejo sub-regions, varieties and vintages was made in terms of amino acid and amine contents, by HPLC with fluorescence detection of OPA/FMOC derivatives. The evolution of volatile and biogenic amines was also studied throughout 10 microvinifications. No significant increase in the levels of total volatile amines was observed during alcoholic or spontaneous ...


Determination of carbamate and urea pesticide residues in fresh vegetables usin...

Paíga, Paula; Morais, Simone; Correia, Manuela; Delerue-Matos, Cristina; Alves, Arminda

An analytical multiresidue method for the simultaneous determination of seven pesticides in fresh vegetable samples, namely, courgette (Cucurbita pepo), cucumber (Cucumis sativus), lettuce (Lactuca sativa, Romaine and Iceberg varieties) and peppers (Capsicum sp.) is described. The procedure, based on microwave-assisted extraction (MAE) and analysis by liquid chromatography– photodiode array (LC–PDA) detection w...


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