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Reduction of sulfenic acids by ascorbate in proteins, connecting thiol-dependen...

Anschau, Valesca; Ferrer-Sueta, Gerardo; Aleixo-Silva, Rogerio Luis; Bannitz Fernandes, Renata; Tairum, Carlos A.; Tonoli, Celisa Caldana Costa

Made available in DSpace on 2020-12-12T02:15:36Z (GMT). No. of bitstreams: 0 Previous issue date: 2020-08-20; Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES); Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP); Universidad de la República Uruguay; Sulfenic acids are the primary product of thiol oxidation by hydrogen peroxide and other oxidants. Several aspects of sulfenic acid for...

Date: 2020   |   Origin: Oasisbr
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