2 documents found, page 1 of 1
Management of SARS-CoV-2 Infection: Key Focus in Macrolides Efficacy for COVID-19
Batiha, GES; Zayed, MA; Awad, AA; Shaheen, HM; Mustapha, S; Herrera-Calderon, O; Pagnossa, JP; Algammal, AM; Zahoor, M; Adhikari, A; Pandey, IMacrolides (e.g., erythromycin, fidaxomicin, clarithromycin, and azithromycin) are a class of bacteriostatic antibiotics commonly employed in medicine against various gram-positive and atypical bacterial species mostly related to respiratory tract infections, besides they possess anti-inflammatory and immunomodulatory effects. Coronavirus Disease 2019 (COVID-19) is an infectious disease caused by the severe acu...
Dairy-Derived and Egg White Proteins in Enhancing Immune System Against COVID-19
Batiha, GES; Alqarni, M; Awad, DAB; Algammal, AM; Nyamota, R; Wahed, MII; Shah, MA; Amin, MN; Adetuyi, BO; Hetta, HF; Martins, N; Koirala, N; Ghosh, ACoronavirus disease (COVID-19) is a global health challenge, caused by the severe acute respiratory syndrome coronavirus-2 (SARS-CoV-2) triggers a plethora of respiratory disturbances and even multiple organs failure that can be fatal. Nutritional intervention is one of the key components toward to a proper management of COVID-19 patients, especially in those requiring medication, and should thus be considered ...