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Palm oil in diets for Nile tilapia (Oreochromis niloticus) post-larvae
Alves, Luiz Fernando de Souza; Rocha, Joana D’Arc Maurício; Cardoso, Matheus dos Santos; Freitas, Jakeline Marcela Azambuja de; Feiden, AldiThe objectives of this research were to evaluate the effects of the substitution of soybean oil by palm oil in the diet of Nile tilapia (Oreochromis niloticus) post-larvae, to observe the performance and attractiveness of the feed, and to evaluate the fatty acid methyl esters profile of palm oil. Four hundred Nile tilapias were used after hatching (seven days old), distributed in 20 fiberglass tanks of 20 L eac...
Mechanical, morphological and physical-chemical evaluation of corvina, pescada ...
Corrêa, Stefane Santos; Alves, Luiz Fernando de Souza; Chimbida, Janete Terezinha; Coradini, Melina Franco; Matiuci, Marcos AntonioThe study aimed to evaluate the leathers of corvina and pescada amarela and tilapia. The hides were subjected to the tanning process with vegetable tannin and were evaluated by tensile strength and elongation tests, progressive tearing in the leather specimens, in addition to morphological and physical-chemical analysis, to ascertain the efficiency of the process and observe the behavior of the structure of col...
Óleo de palma em dietas para pós-larvas de tilápia do Nilo
Alves, Luiz Fernando de SouzaSubmitted by Marilene Donadel (marilene.donadel@unioeste.br) on 2020-10-07T18:32:01Z No. of bitstreams: 1 Luiz_Alves_2017.pdf: 679109 bytes, checksum: 62c227f42f2cfe4b827fbcb6d8261fd9 (MD5); Made available in DSpace on 2020-10-07T18:32:01Z (GMT). No. of bitstreams: 1 Luiz_Alves_2017.pdf: 679109 bytes, checksum: 62c227f42f2cfe4b827fbcb6d8261fd9 (MD5) Previous issue date: 2017-02-24; Conselho Nacional de Pesquisa...