3 documents found, page 1 of 1
Application of analytical methods for the structural characterization and purit...
Gaujac, Alain; Martinez, Sabrina Teixeira; Gomes, Arão Araújo; Andrade, Sandro José de; Pinto, Angelo da Cunha; David, Jorge MauricioTexto completo: acesso restrito. p. 78–83; Submitted by Suelen Reis (suziy.ellen@gmail.com) on 2014-05-20T15:48:21Z No. of bitstreams: 1 1-s2.0-S0026265X12000926-main.pdf: 672034 bytes, checksum: 5da1fe5884b21dac691ffe6f65740c7e (MD5); Made available in DSpace on 2014-05-20T15:48:21Z (GMT). No. of bitstreams: 1 1-s2.0-S0026265X12000926-main.pdf: 672034 bytes, checksum: 5da1fe5884b21dac691ffe6f65740c7e (MD5) Pre...
Evaluation of thermal stability of quinones by thermal analysis techniques
Sousa, Eliane Teixeira; Silva, Mateus Melo da; Andrade, Sandro José de; Cardoso, Manuela Pedra; Silva, Luciana Almeida; Andrade, Jailson Bittencourt deTexto completo: acesso restrito. p. 1-5; Submitted by Edileide Reis (leyde-landy@hotmail.com) on 2014-08-25T13:24:45Z No. of bitstreams: 1 Eliane Teixeira Sousa.pdf: 602149 bytes, checksum: 23f704d28e932d82171b53feb2a5d6ff (MD5); Made available in DSpace on 2014-08-25T13:24:45Z (GMT). No. of bitstreams: 1 Eliane Teixeira Sousa.pdf: 602149 bytes, checksum: 23f704d28e932d82171b53feb2a5d6ff (MD5) Previous issue da...
Fenton and photo-fenton process to the wastewater treatment of coffee fruits
Kondo, Márcia Matiko; Moraes, Renan Gaspar Magalhães; Andrade, Sandro José de; Silva, Milady Renata Apolinário daBrazil is the largest coffee producer in the world. After the coffee harvest, the coffee cherry goes through some processes with the objective to improve the quality of the coffee. Among these processes the coffee cherries washing and pulping processes generates large amount of wastewater which contains high amount of organic matter. The present study evaluated the efficiency of Fenton and photo-Fenton processe...