3 documents found, page 1 of 1
The food environment of Brazilian public and private schools
Carmo,Ariene Silva do; Assis,Maíra Macário de; Cunha,Cristiane de Freitas; Oliveira,Tatiana Resende Prado Rangel de; Mendes,Larissa LouresAbstract: This study’s aim was to characterize the food environment of Brazilian public and private schools. This was a national school-based cross-sectional study with 1,247 schools - among which 81.09% were public and 18.91% were private - in 124 Brazilian municipalities. The data originated from the Questionnaire on Aspects of the School Environment, used in the Study of Cardiovascular Risk in Adolescents (E...
EXCESSO DE PESO, AMBIENTE PERCEBIDO E PRIVAÇÃO SOCIAL: UM ESTUDO DA PERCEPÇÃO D...
Assis,Maíra Macário de; Leite,Maria Alvim; Côrtes,Alessandra Jordão; Carmo,Ariene Silva do; Matozinhos,Fernanda Penido; Cândido,Ana Paula CarlosRESUMO Objetivo: Investigar a percepção de pais ou responsáveis sobre a proximidade residencial a locais de venda de alimentos, de lazer e de atividade física segundo a privação social da vizinhança e testar associações do ambiente percebido com o excesso de peso de seus filhos. Métodos: Estudo transversal conduzido com 408 crianças e adolescentes (6 a 15 anos de idade) de escolas públicas de um município de mé...
Assessing the nutritional information for children younger than two years old a...
Monteiro,Gisele da Silva Gomes; Assis,Maíra Macário de; Leite,Maria Alvim; Mendes,Larissa LouresAbstract Objective: To analyze whether the information found on popular Internet sites are in accordance with the steps recommended by the Food Guide for Children Younger than Two Years of the Ministry of Health (2010). Methods: Descriptive/comparative study, carried out between August and October 2014, which carried out a search for popular sites (for lay people) in Portuguese, containing information on nutrit...