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Breeding in bread-making wheat varieties for Mediterranean climate: The need to...
Maçãs, B.; Costa, R.; Gomes, C.; Bagulho, A.; Pinheiro, N.; Moreira, J.; Costa, A.; Patanita, Manuel; Dores, José Manuel de JesusIntroduction: Being one of the “big three” most cultivated cereals in the world, wheat plays a crucial role in ensuring global food/nutrition security, supplying close to 20% of the global needs for calories and proteins. However, the increasingly large fluctuations between years in temperatures and precipitation due to climate change cause important variations in wheat production worldwide. This fact makes whe...
Date: 2024
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Origin: Repositório Institucional do IPBeja