12 documents found, page 1 of 2
Comparative Genomics Supports That Brazilian Bioethanol Saccharomyces cerevisia...
Jacobus, Ana Paula [UNESP]; Stephens, Timothy G.; Youssef, Pierre; Gonzalez-Pech, Raul; Ciccotosto-Camp, Michael M.; Dougan, Katherine E.; Chen, YibiMade available in DSpace on 2021-06-25T11:57:30Z (GMT). No. of bitstreams: 0 Previous issue date: 2021-04-15; Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP); Sao Paulo State University International Office (Brazil); University of Queensland Global Engagements (Australia); Ethanol production from sugarcane is a key renewable fuel industry in Brazil. Major drivers of this alcoholic fermentation are...
Unraveling Brazilian bioethanol yeasts as novel starters for high-gravity brewing
Basso, Luiz Carlos
Biotechnological applications of nonconventional yeasts
Basso, Luiz Carlos
Geodiversidade de Irati, Paraná: estratégia de inserção do patrimônio geológico...
Basso, Luiz CarlosSubmitted by Eunice Novais (enovais@uepg.br) on 2019-11-26T18:06:00Z No. of bitstreams: 1 Luiz carlos Basso.pdf: 10489889 bytes, checksum: bd4efea5c4e505d7765360de8285e4e1 (MD5); Made available in DSpace on 2019-11-26T18:06:00Z (GMT). No. of bitstreams: 1 Luiz carlos Basso.pdf: 10489889 bytes, checksum: bd4efea5c4e505d7765360de8285e4e1 (MD5) Previous issue date: 2019-09-25; Irati, no Paraná, localiza-se no Sude...
Spathaspora piracicabensis f. a., sp nov., a d-xylose-fermenting yeast species ...
Basso, Luiz Carlos
Isolation and screening of cellulolitic fungi from sugarcane bagasse
Basso, Luiz Carlos
Cellulase activities of fungi isolated from sugarcane bagasse and decaying plan...
Basso, Luiz Carlos
Atividade celulolítica de fungos isolados de bagaço de cana-de-açúcar e madeira...
Basso, Luiz Carlos
Produções de ácido acético, etanol e dos isômeros óticos do ácido lático por li...
Basso, Luiz Carlos