3 documents found, page 1 of 1
Fruits and vegetables intake and gastric cancer risk: A pooled analysis within ...
Ferro, A; Costa, AR; Morais, S; Bertuccio, P; Rota, M; Pelucchi, C; Hu, J; Johnson, KC; Zhang, ZF; Palli, D; Ferraroni, M; Yu, GP; Bonzi, RA low intake of fruits and vegetables is a risk factor for gastric cancer, although there is uncertainty regarding the magnitude of the associations. In our study, the relationship between fruits and vegetables intake and gastric cancer was assessed, complementing a previous work on the association betweenconsumption of citrus fruits and gastric cancer. Data from 25 studies (8456 cases and 21 133 controls) with...
Meat intake and risk of gastric cancer in the Stomach cancer Pooling (StoP) pro...
Ferro, A; Rosato, V; Rota, M; Costa, AR; Morais, S; Pelucchi, C; Johnson, KC; Hu, J; Palli, D; Ferraroni, M; Zhang, ZF; Bonzi, R; Yu, GP; Peleteiro, BThe consumption of processed meat has been associated with noncardia gastric cancer, but evidence regarding a possible role of red meat is more limited. Our study aims to quantify the association between meat consumption, namely white, red and processed meat, and the risk of gastric cancer, through individual participant data meta-analysis of studies participating in the “Stomach cancer Pooling (StoP) Project”....
Alcohol consumption and gastric cancer risk - A pooled analysis within the StoP...
Rota, M; Pelucchi, C; Bertuccio, P; Matsuo, K; Zhang, ZF; Ito, H; Hu, J; Johnson, KC; Palli, D; Ferraroni, M; Yu, GP; Muscat, J; Lunet, N; Peleteiro, BAn association between heavy alcohol drinking and gastric cancer risk has been recently reported, but the issue is still open to discussion and quantification. We investigated the role of alcohol drinking on gastric cancer risk in the “Stomach cancer Pooling (StoP) Project,” a consortium of epidemiological studies. A total of 9,669 cases and 25,336 controls from 20 studies from Europe, Asia and North America we...