4 documents found, page 1 of 1
Consumption of total fat and saturated, unsaturated and trans fatty acids by di...
Teixeira, Andressa Mello; Abib, Renata Torres; Borges, Lúcia RotaObjective: To evaluate the consumption of total fats and saturated, unsaturated and trans fatty acids by diabetic patients treated at the Diabetes and Hypertension Center of the Federal University of Pelotas. Method: cross-sectional study with type 2 diabetic patients, over 18 years old, of both sexes, performed between the months of March and June of 2018. Secondary data obtained through the charts of the pati...
Avaliação da qualidade da dieta de pacientes diabéticos tipo 2 atendidos no Amb...
Vargas, Larissa Barz de; Santos, Olivia Farias; Magalhães, Larissa Sander; Kilpp, Débora Simone; Bertacco, Renata Abib; Marques, Anne Y CastroObjective: To evaluate the quality of the diet of type 2 diabetic patients attended at the Nutrition Outpatient Clinic of the Federal University of Pelotas. Method: Cross-sectional study with type 2 diabetic patients, over 18 years of age, attended at the nutrition clinic of the Federal University of Pelotas. Retrospective data were obtained from the patients' charts, and the clinical, demographic and nutrition...
Implementation of a Brazilian Cardioprotective Nutritional (BALANCE) Program fo...
Weber, Bernardete; Bersch-Ferreira, Ângela Cristine; Torreglosa, Camila Ragne; Marcadenti, Aline; Lara, Enilda de Sousa; Silva, Jacqueline Tereza daBackground: Appropriate dietary recommendations represent a key part of secondary prevention in cardiovascular disease (CVD). We evaluated the effectiveness of the implementation of a nutritional program on quality of diet, cardiovascular events, and death in patients with established CVD. Methods: In this open-label, multicenter trial conducted in 35 sites in Brazil, we randomly assigned (1:1) patients aged 45...
FATORES DETERMINANTES DA QUALIDADE DE VIDA EM UMA COORTE DE PACIENTES SUBMETIDO...
Borges, Lúcia RotaMade available in DSpace on 2016-03-22T17:26:01Z (GMT). No. of bitstreams: 1 LuciaBorges.pdf: 781320 bytes, checksum: 076f875db260cb9857145dfd8b7af702 (MD5) Previous issue date: 2008-02-29; Purpose: The objective of this study is to evaluate of the influence of nutritional status on quality of life (QOL) in a cohort of cancer patients receiving chemotherapy (CT). Patients and Methods: Patients who began CT in a...