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Hypoglycemic effect of Passiflora nitida Kunth fruit flour on normal and diabet...
Lima, Emerson Silva; Schwertz, Maíra Cássia; Sobreira, C. R.C.; Borrás, Maria Rosa LozanoThe Amazon region has a vast biodiversity of fruits but is little explored as to its nutritional and economic potential. Among these fruits is "maracuja-do-mato" (Passiflora nitida Kunth), a wild species of edible fruit with exotic flavor and good acceptability for consumption. The aim of the present study was to analyze the nutritional characteristics of P. nitida fruit mesocarp and to evaluate its hypoglycemi...
Data: 2020
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Origem: Oasisbr