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Is cultivated meat a potential future sustainable food?

Mateus, Gabriel; Câmara, Madalena Bettencourt da

Poster presented at the 1st International Congress on Food, Nutrition & Public Health – Towards a sustainable future. Lisbon, 17 november 2022



Study of the Phenolic Content and the antioxidant capacity of Rubus idaeus L. g...

Cornamusaz, Rita; Luz, Francisco; Oliveira, Pedro Brás de; Moncada, Margarida; Câmara, Madalena Bettencourt da

The production of raspberries in Portugal has increased considerably in the last two decades, assuming a great economic interest today. Here, we studied the phenolic content and the antioxidant capacity of selected genotypes within a breeding program. The results suggest that this program may be unintentionally selecting raspberry phenolics. If so, this would be of particular interest, since there is scientific...


Seleção de genótipos, composição fenólica e capacidade antioxidante

Cornamusaz, Rita; Luz, Francisco; Oliveira, Pedro Brás de; Moncada, Margarida Cabral; Câmara, Madalena Bettencourt da


Caracterização química e avaliação da actividade biológica da framboesa (Rubus ...

Câmara, Madalena Bettencourt da; Figueira, Maria Eduardo; Ferreira, João Pedro Borges; Coelho, Ana Varela; Feliciano, Rui; Silva, Andreia Bento da


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