64 documents found, page 1 of 7
Estimated dietary flavonoid intake and major food contributors in the Portugues...
Martins, Sofia; Meireles, Manuela; Caetano, Estela; Correia, Daniela; Carvalho, Catarina; Silva, Catarina Campos; Magalhães, Vânia; Vilela, SofiaFlavonoids are a key class of polyphenols, i.e., phytochemical compounds present in foods and beverages, which have been described as having health benefits in preventing several chronic diseases. Estimating flavonoid intake has already been conducted in several countries but has yet to be performed in Portugal. This study included 5005 participants aged 3–84 years and aimed to estimate dietary flavonoid intake...
Adaptation and Validation of the New Social Dominance Orientation Scale (SDO7) ...
Carvalho, Catarina; R. Pinto, Isabel; Costa-Lopes, Rui; Paéz, DaríoUnderstanding why hierarchical social systems thrive and persist has been an important issue for the social sciences. Social dominance orientation (SDO) is considered one of the most important measures to study intergroup attitudes and behavior and how hierarchical social systems are maintained. In this study (N = 313) we assessed the psychometric proprieties of the European-Portuguese version of the SDO7 scale...
Development and validation of a measurement of Bystander Intervention on Online...
Carvalho, Catarina; R. Pinto, Isabel; Alves, Sara; Bernardo, MárciaOnline hate speech has profound implications for society, with migrants as primary targets. Underreporting by victims and bystanders obscures the true extent, indirectly legitimizing these crimes. To assess bystander intervention in online hate speech against immigrants, we developed a scale based on the five steps of the bystander intervention model. In Study 1 (N = 294), exploratory and confirmatory factor an...
Health and environmental impacts of shifting to plant-based analogues: a risk-b...
Carvalho, Catarina; Correia, Daniela; Costa, Sofia Almeida; Pereira, Rita; Oliveira, Andreia; Pinto, Elisabete; Lopes, Carla; Torres, DuartePurpose: Plant-based analogues (PBAs) simulate animal-based foods’ attributes and can facilitate adherence to flexitarian and vegetarian dietary patterns, which have been associated with health benefits. However, possibly classifying PBAs as ultra-processed (UPF) and excluding healthy animal-based foods (e.g., fish) can result in unintended health risks. This study aims to quantify the health and environmental ...
Lipemia in Blood Donation: What are the Implications?
Gradim , Mariana; Quelhas, Matilde; Carvalho, Catarina; Rosales, Marian/a.; n/d.
Tumor carcinoide brônquico como causa de pneumonia recorrente
Gomes Moreira, Ana Rita; Carvalho, Catarina; Silva, Gisela; Silva, Sílvia; Paupério, Gonçalo; Carvalho, Fátima; Barbosa, TelmaOs tumores neuroendócrinos (TNEs) são as neoplasias pulmonares primárias mais comuns. O diagnóstico pode ser desafiante, pois as manifestações clínicas são geralmente subtis e as alterações imagiológicas inespecíficas. Apesar da sua natureza indolente, os TNEs têm potencial metastático e podem causar morbilidade significativa. O diagnóstico precoce é fundamental para uma abordagem otimizada, uma vez que a resse...
A project in early childhood education: “What is a zoologist?”
Carvalho, Catarina; Moreira, Maria João; Martins, Rui; Couto, Ângela; Maia-Lima, CláudiaMathematical Education in the early years is undeniably relevant for the social and personal development of the child, impacting their future life. Thus, aiming to bridge real-life experiences with learning opportunities provided in formal educational contexts, there arises the need to integrate Mathematics with the other content areas described in the Curriculum Guidelines for Preschool Education (Silva et al....
Factors associated with the consumption of voluntarily fortified foods with mic...
Pimenta-Martins, Ana; Correia, Daniela; Carvalho, Catarina; Lopes, Carla; Gomes, Ana Maria; Torres, DuarteThis study aimed to identify the sociodemographic and health-related factors associated with the consumption of voluntarily fortified foods with micronutrients (Mn-FF) by the Portuguese population, using data from the National Food, Nutrition and Physical Activity Survey (IAN-AF 2015–2016). Food consumption, sociodemographic and other health-related factors, and physical activity data were computerised using th...
Effects of a music-based intervention on psychophysiological outcomes of patien...
Vieira, Lina Oliveira; Carvalho, Catarina; Grilo, Ana; Reis, Jaime; Pires, Ana Filipa; Pereira, Edgar; Carolino, Elisabete; Almeida-Silva, MarinaIntroduction: Musical intervention (MI) is a valuable strategy for addressing the psychological and emotional challenges faced by patients undergoing imaging procedures. This study explores MI's impact on psychophysiological outcomes during imaging procedures, detailing the sound repertoire and technical characteristics employed in MI. Methods: A systematic review (SR) and meta-analysis (MA) were conducted. Ele...
Exposição a metilmercúrio e consumo de pescado: emissão de recomendações nacion...
Fernandes, Paulo; Afonso, Cláudia; Bico, Paula; Bandarra, Narcisa; Borges, Marta; Carmona, Paulo; Carvalho, Catarina; Correia, DanielaConsiderando que o consumo de pescado é uma fonte importante de exposição ao metilmercúrio, a Comissão Europeia recomendou aos Estados- -membros que estabelecessem recomendações para o seu consumo. Assim, tendo sido criado um grupo de trabalho, é objetivo deste artigo apresentar o trabalho desenvolvido para a elaboração das recomendações de consumo de pescado adaptadas à população portuguesa, tendo em conta o p...