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Nutritional and phytochemical composition of Vaccinium padifolium Sm wild berri...

Carvalho, Maria J.; Gouveia, Carla S.; Vieira, Ana C.; Pereira, Ana C.; Carvalho, Miguel Â.; Marques, José C.

Blueberries have a well-deserved reputation as a potential functional food, supported by studies which have identified and quantified various nutrients and bioactive phytochemicals with known benefits for human diet and health. Wild blueberries have attracted particular attention due to the levels and concentrations of those phytonutrients. This study aims to evaluate for the first time the chemical composition...


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