38 documents found, page 1 of 4
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Effect of resveratrol supplementation on biomarkers associated with atheroscler...
Castro, Inar Alves de
Date: 2022
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Origin: Oasisbr
Cientistas avaliam o potencial do ômega 3 para amenizar inflamação na COVID-19 ...
Castro, Inar Alves de
Date: 2022
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Origin: Oasisbr
Docosahexaenoic acid nanoencapsulated with anti-PECAM-1 as co-therapy for ather...
Castro, Inar Alves de
Date: 2021
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Origin: Oasisbr
Combination of natural strategies to improve the oxidative stability of echium ...
Castro, Inar Alves de
Date: 2021
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Origin: Oasisbr
Chemical characterization of Echium plantagineum seed oil obtained by three met...
Castro, Inar Alves de
Date: 2021
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Origin: Oasisbr
Effect of supplementation with resveratrol on biomarkers associated with athero...
Castro, Inar Alves de
Date: 2021
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Origin: Oasisbr
Effect of long-term consumption of partially oxidized omega-6 fatty acids on ox...
Castro, Inar Alves de
Date: 2020
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Origin: Oasisbr
Chemical typicality of South American red wines classified according to their v...
Castro, Inar Alves de
Date: 2020
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Origin: Oasisbr
Cardiovascular disease prevention: the earlier the better? a review of plant st...
Castro, Inar Alves de
Date: 2020
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Origin: Oasisbr
Oxidation products from omega-3 and omega-6 fatty acids during a simulated shel...
Castro, Inar Alves de
Date: 2019
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Origin: Oasisbr