10 documents found, page 1 of 1
Socially acceptable feed formulations may impact the voluntary feed intake and ...
Mendes, Rodrigo; Rena, Paulo; Dias, Jorge; Fachadas Gato Coelho Gonçalves, Ana Teresa; Teodósio, Rita; Engrola, Sofia; Sánchez-Vázquez, Francisco J.Society is becoming more demanding with aquaculture’s environmental footprint and animal wellbeing. In order to potentially mitigate these concerns, feed formulations could be based on eco-efficient (circular economy-driven) or organic ingredients. This study aimed to investigate the growth performance, feed utilization, and health status of juvenile Nile tilapia (Oreochromis niloticus) when fed with such feeds...
Sustainable fish meal-free diets for gilthead sea bream (Sparus aurata): integr...
Fernandes, Ana M.; Calduch-Giner, Josep Àlvar; Pereira, Gabriella V.; Fachadas Gato Coelho Gonçalves, Ana Teresa; Dias, Jorge; Johansen, JohanThe growth of the aquaculture industry requires more sustainable and circular economy-driven aquafeed formulas. Thus, the goal of the present study was to assess in farmed gilthead sea bream (Sparus aurata L.) how different combinations of novel and conventional fish feed ingredients supported proper animal performance in terms of growth and physiological biomarkers of blood/liver/head kidney. A 77-day feeding ...
ficoEst – a tool to estimate the body composition of farmed fish
Soares, Filipe; Raposo, Andreia; Mendes, Rodrigo; Azevedo, Marina; Dias, Deborah; Nobre, Ana; Conceição, Luís E. C.; Silva, ToméficoEst - Fish Composition Estimator is a public web tool to estimate the whole-body proximate composition of farmed fish (https://webtools.sparos.pt/ficoest/). The tool was designed for researchers in fish nutrition and fish farmers, and is available for six commercially relevant species: gilthead seabream (Sparus aurata), European seabass (Dicentrarchus labrax), meagre (Argyrosomus regius), rainbow trout (Onc...
Taurine supplementation to Plant-Based Diets improves lipid metabolism in Seneg...
Raquel Cêa de Aragão Teixeira, Cláudia; Teodósio, Rita; Colen, R.; Richard, Nadège; Rønnestad, Ivar; Dias, Jorge; Conceição, Luís E. C.; Ribeiro, LauraTaurine is a sulphur-containing amino acid with important physiological roles and a key compound for the synthesis of bile salts, which are essential for the emulsion and absorption of dietary lipids. This study aimed to evaluate the effects of taurine supplementation to low-fishmeal diets on the metabolism of taurine, bile acids, and lipids of Senegalese sole. A fishmeal (FM) and a plant-protein-based (PP0) di...
Development and application of a mechanistic nutrient-based model for precision...
Soares, Filipe M. R. C.; Nobre, Ana M. D.; Raposo, Andreia I. G.; Mendes, Rodrigo; Engrola, Sofia; Rema, Paulo J. A. P.; Conceição, Luís E. C.This manuscript describes and evaluates the FEEDNETICS model, a detailed mechanistic nutrient-based model that has been developed to be used as a data interpretation and decisionsupport tool by fish farmers, aquafeed producers, aquaculture consultants and researchers. The modelling framework comprises two main components: (i) fish model, that simulates at the individual level the fish growth, composition, and n...
Metabolic fate is defined by amino acid nature in gilthead seabream fed differe...
Teodósio, Rita; Aragão, Cláudia; Conceição, Luís E. C.; Dias, Jorge; Engrola, SofiaThe sustainability of the Aquaculture industry relies on optimising diets to promote nitrogen retention and maximise fish growth. The aim of this study was to assess how different dietary formulations influence the bioavailability and metabolic fate of distinct amino acids in gilthead seabream juveniles. Amino acids (lysine, tryptophan, and methionine) were selected based on their ketogenic and/or glucogenic na...
Immune status and hepatic antioxidant capacity of Gilthead Seabream Sparus aura...
Reis, Bruno; Gonçalves, Ana Teresa; Santos, Paulo; Sardinha, Manuel; Conceição, Luís E. C.; Serradeiro, Renata; Pérez-Sánchez, JaumeThis work aimed to evaluate the effects of dietary supplementation with β-glucans extracted from yeast (Saccharomyces cerevisiae) and microalga (Phaeodactylum tricornutum) on gene expression, oxidative stress biomarkers and plasma immune parameters in gilthead seabream (Sparus aurata) juveniles. A practical commercial diet was used as the control (CTRL), and three others based on CTRL were further supplemented ...
Dietary natural plant extracts can promote growth and modulate oxidative status...
Xavier, Maria João; Conceição, Luís E. C.; Valente, Luisa M. P.; Colen, R.; Rodrigues, Andreia C. M.; Rocha, Rui J. M.; L, Custódio; Carballo, CarlosPlant extracts are known for their high content and diversity of polyphenols, which can improve fish oxidative status. A growth trial with Senegalese sole postlarvae (45 days after hatching) fed with one of four experimental diets—control (CTRL), and supplemented with curcumin (CC), green tea (GT), and grape seed (GS) extracts—was performed to assess if supplementation could improve growth performance and oxida...
Dietary curcumin promotes gilthead seabream larvae digestive capacity and modul...
Xavier, Maria João; Dardengo, Gian Marco; Navarro-Guillén, Carmen; Lopes, Andre D.; Colen, R.; Valente, Luisa M. P.; Conceição, Luís E. C.The larval stage is highly prone to stress due to the ontogenetic and metabolic alterations occurring in fish. Curcumin inclusion in diets has been shown to improve growth by modulating oxidative status, immune response, and/or feed digestibility in several fish species. The aim of the present work was to assess if dietary curcumin could promote marine fish larvae digestive maturation and improve robustness. Gi...
Enhanced dietary formulation to mitigate winter thermal stress in gilthead sea ...
Schrama, Denise; Richard, Nadège; Silva, Tomé S.; Figueiredo, Filipe A.; Conceição, Luís E. C.; Burchmore, Richard; Eckersall, David; Rodrigues, PedroLow water temperatures during winter are common in farming of gilthead sea bream in the Mediterranean. This causes metabolic disorders that in extreme cases can lead to a syndrome called "winter disease." An improved immunostimulatory nutritional status might mitigate the effects of this thermal metabolic stress. A trial was set up to assess the effects of two different diets on gilthead sea bream physiology an...