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Edible films from polyneric blends of chitosan, pectin and cassava starch

Costa, Tamara Lorena; Leite, Ricardo Henrique Lima; Aroucha, Edna Maria Mendes; Santos, Francisco Klebson Gomes

Non-biodegradable polymeric materials have become a problem due to their long degradation time in the environment. Thus, studies show interest in the development of polymeric films and mixtures of these as functional materials in the most diverse areas, especially due to their characteristics such as biocompatibility, biodegradability and non-toxicity. Therefore, the objective was to develop and characterize ed...

Date: 2020   |   Origin: Oasisbr
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