3 documents found, page 1 of 1
Advanced Glycation End Product Inhibition by Alkaloids from Ocotea paranapiacab...
Freitas, Larissa De [UNESP]; Valli, Marilia [UNESP]; Dametto, Alessandra C. [UNESP]; Pennacchi, Paula C.; Andricopulo, Adriano D.Made available in DSpace on 2020-12-12T01:59:18Z (GMT). No. of bitstreams: 0 Previous issue date: 2020-01-01; A bioassay-guided study aiming at identifying inhibitors of the glycation process on the leaves of Ocotea paranapiacabensis afforded four benzylisoquinoline alkaloids (1-4), with 1 and 2 identified as new naturals products, while 3 and 4 were previously described in the literature, with 3 being identifi...
Chemical composition and in vitro chemoprevention assessment of Eugenia jambola...
Dametto, Alessandra C. [UNESP]; Agustoni, Daniele [UNESP]; Moreira, Thais F. [UNESP]; Plaza, Carenina V. [UNESP]; Prieto, Aline M. [UNESP]Made available in DSpace on 2018-12-11T17:13:38Z (GMT). No. of bitstreams: 0 Previous issue date: 2017-09-01; Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES); Eugenia jambolana has been used as an antioxidant, anti-inflammatory and antidiabetic. This study performed a chemical and chemopreventive screening of extracts and fractions from leaves and fruits from Eugenia jambolana. The purificat...
NuBBEDB: An updated database to uncover chemical and biological information fro...
Pilon, Alan C. [UNESP]; Valli, Marilia [UNESP]; Dametto, Alessandra C. [UNESP]; Pinto, Meri Emili F. [UNESP]; Freire, Rafael T.Made available in DSpace on 2018-12-11T17:13:50Z (GMT). No. of bitstreams: 0 Previous issue date: 2017-12-01; Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES); Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP); The intrinsic value of biodiversity extends beyond species diversity, genetic heritage, ecosystem variability and ecological services, such as climate regulation, water qua...