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Transcriptional profiling by RNA sequencing of black pepper (Piper nigrum L.) r...

Moreira, Edith C. O.; Pinheiro, Daniel G. [UNESP]; Gordo, Sheila M. C.; Rodrigues, Simone M.; Pessoa, Elaine; Schaller, Hubert; de Lemos, Oriel F.

Made available in DSpace on 2018-12-11T16:49:38Z (GMT). No. of bitstreams: 0 Previous issue date: 2017-10-01; Black pepper (Piper nigrum L.) is the most traded spice worldwide and therefore has great economic value. One of the major limitations of its production is yield losses in fields due to root rot, a disease caused by Fusarium solani f. sp. piperis. This soil-borne pathogen disseminates rapidly in tropica...

Date: 2018   |   Origin: Oasisbr




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