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Relationship of arginine with lysine in diets for laying Japanese quails

Reis,Renata de Souza; Barreto,Sergio Luiz de Toledo; Abjaude,Walason da Silva; Dutra,Daniel Rodrigues; Santos,Marilú; Paula,Eriane de

To determine the relationship of arginine with lysine for Japanese quails during the period of production, an experiment was conducted using 360 subspecies of Japanese quails (Coturnix coturnix japonica) with 162 days of age, distributed in a completely randomized design. Diets were formulated with corn, soybean meal, sorghum and wheat bran containing 20.0% crude protein and 2,800 kcal ME/kg. The basal diet con...

Date: 2012   |   Origin: Oasisbr
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