4 documents found, page 1 of 1
Healthy motivations for food consumption in 16 countries
Guiné, Raquel P. F.; Gonçalves, Joana; Florença, Sofia G.; Manuela Ferreira; Cardoso, Ana Paula; Bartkiene, Elena; Djekić, Ilija; Tarcea, MonicaThere are many factors that can influence people’s attitudes towards healthy eating, including personal nature, sociodemographic influences, and lifestyle. This work investigated to what extent the motivations for healthy food consumption are shaped in individuals from different countries. A questionnaire survey was carried out on a sample of 11,919 participants from 16 countries. The results indicated that the...
Healthy motivations for food consumption in 16 countries
Guiné, Raquel P. F.; Gonçalves, Joana; Florença, Sofia G.; Ferreira, Manuela; Cardoso, Ana Paula; Bartkiene, Elena; Djekić, Ilija; Tarcea, MonicaThere are many factors that can influence people’s attitudes towards healthy eating, including personal nature, sociodemographic influences, and lifestyle. This work investigated to what extent the motivations for healthy food consumption are shaped in individuals from different countries. A questionnaire survey was carried out on a sample of 11,919 participants from 16 countries. The results indicated that the...
Determinants of economic motivations for food choice: insights for the understa...
Martinho, Vítor; Bartkiene, Elena; Djekic, Ilija; Tarcea, Monica; Barić, Irena Colić; Černelič-Bizjak, Maša; Szűcs, Viktória; Sarcona, AlessandraFood consumption involves several dimensions, being some of them directly associated with the consumers’ characteristics. The interrelationships between these domains impact consumer behaviour for food choice and the consequent decisions for food consumption. In these frameworks, economic motivations are determinant. On the other hand, the scientific literature highlights that the economic-based stimuli to choo...
Benefits of dietary fibre for human health and eating habits in different count...
Leal, Marcela; Guiné, Raquel; Tarcea, Monica; Fazakas, Zita; Vittadinni, Elena; Klava, Dace; El-Kenawy, AymanBackground and Objectives: Because DF has unequivocally demonstrated many benefits for the human health, its consumption should be encouraged. In this way, this research aimed at identifying the eating habits regarding fibre rich foods and assessing the knowledge about the effects of DF as enhancers of human wellbeing. The study was undertaken simultaneously in five countries situated in different parts of the ...