3 documents found, page 1 of 1
Physical approach for a quantitative analysis of the phytosterols in free phyto...
Silva, Mayanny Gomes da, 1992-; Santos, Valéria da Silva, 1988-; Fernandes, Gabriel Deschamps, 1988-; Calligaris de Andrade, Guilherme, 1984-Agradecimentos: The authors thank the Brazilian funding agencies CNPq and FAPESP [grant number 16/11261-8], for the financial support of this work. This study was financed in part by the "Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - Brazil (CAPES)"- Finance Code 001; Abstract: This study investigates and compares the thermal phase transition and crystallization characteristics of a commercial f...
Rapid fingerprinting of sterols and related compounds in vegetable and animal o...
Alberici, Rosana Maria; Fernandes, Gabriel Deschamps, 1988-; Porcari, Andréia de Melo, 1983-; Eberlin, Marcos Nogueira, 1959-Abstract: Plant-derived sterols, often referred to as phytosterols, are important constituents of plant membranes where they assist in maintaining phospholipid bilayer stability. Consumption of phytosterols has been suggested to positively affect human health by reducing cholesterol levels in blood via inhibition of its absorption in the small intestine, thus protecting against heart attack and stroke. Sterols ...
Caracterização de lecitinas comerciais por espectrometria de massas ambiente co...
Fernandes, Gabriel Deschamps, 1988-Orientador: Daniel Barrera Arellano; Dissertação (mestrado) - Universidade Estadual de Campinas, Faculdade de Engenharia de Alimentos; Resumo: Os fosfolipídios são definidos como o grupo de moléculas que contém um grupamento fosfato. Por apresentarem características anfipáticas, este grupo de moléculas se organiza naturalmente em bicamadas, originando as membranas dos seres vivos. Industrialmente são capazes de...