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Effect of clove essential oil coating in pork meat conservation and texture
Rouxinol, M.I.; Galveias, A.; Ricardo-Rodrigues, S.; Soares, P.C.; Potes, M.E.; Agulheiro-Santos, A.C.; Elias, M.Essential oils are complex mixtures of secondary plant metabolites from aromatic plants. There are recognized for having countless biological activities (including antibacterial, antiviral and fungicidal) and being suitable to replace chemical additives for food preservation1. Clove essential oil is considered safe for food use and contains a high phenolic content that provides many biological activities. In th...
Date: 2023
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Origin: Repositório Científico da Universidade de Évora