2 documents found, page 1 of 1
Authenticity and Bioactive Markers Search in the Phenolic‐Rich Extracts of Aste...
Garcia Perez, Pascual; Garcia‐Oliveira, Paula; Finimundy, Tiane C.; Pinela, José; Calhelha, Ricardo C.; Nenadić, Marija; Soković, MarinaThe Asteraceae family has been of significant concern for ethnobotanical studies, thanks to its health-promoting properties linked to a plethora of bioactive compounds, among which phenolic compounds play a critical role. In this work, a workflow based on computational chemometrics was employed to assess the authenticity and biomarker search of five key Asteraceae species commonly employed in traditional medici...
Evaluation of macroalgae as a source of nutrients for nutraceutical foods
García-Oliveira, Paula; Carreira Casais, Anxo; Pereira, Eliana; Caleja, Cristina; Barral Martínez, Marta; Garcia Perez, Pascual; Barros, LillianMacroalgae are responsible for most of the production in aquatic ecosystems, playing an important role in the biosphere [1]. Although the consumption of macroalgae as foods is typical of Asian countries, these products are gaining popularity in Europe and North America [2]. Macroalgae are known for their excellent nutritional value, specially due to their high levels of protein and low lipid and caloric content...