Encontrados 5 documentos, a visualizar página 1 de 1
Espaçamentos para produção de sementes de guandu em semeadura tardia
Giomo, Gerson Silva; Razera, Luiz Fernandes; Nakagawa, JoãoMade available in DSpace on 2021-07-14T10:18:43Z (GMT). No. of bitstreams: 0 Previous issue date: 2001. Added 1 bitstream(s) on 2021-07-14T11:26:51Z : No. of bitstreams: 1 S0006-87052001000200008.pdf: 68425 bytes, checksum: fef2cf446865b15600e91af87f6c9ad5 (MD5); Avaliaram-se os efeitos dos espaçamentos entre linhas e entre plantas na linha em algumas características das plantas e na produção de sementes de gua...
Population density of Arabica coffee cultivars for bean quality and yield
Carvalho Silveira, Jane Maria de; Nasser, Mauricio Dominguez; Carvalho Mariano-Nasser, Flavia Aparecida de [UNESP]; Pagliarini, Maximiliano KawahataMade available in DSpace on 2019-10-04T12:33:30Z (GMT). No. of bitstreams: 0 Previous issue date: 2018-10-01. Added 1 bitstream(s) on 2019-10-09T18:33:47Z : No. of bitstreams: 1 S1983-40632018000400358.pdf: 235644 bytes, checksum: 1a4c42fdab1aeb6800bd5d7835bf93c8 (MD5); For the implantation of a coffee tree crop, aiming at a high yield, each cultivar, depending on the plant distribution and density, can express...
Sensory analysis and chemical composition of ‘bourbon’ coffees cultivated in di...
Figueiredo, Luisa Pereira; Borém, Flávio Meira; Ribeiro, Fabiana Carmanini; Giomo, Gerson Silva; Malta, Marcelo Ribeiro; Taveira, José Henrique da SilvaGiven the growing participation and appreciation of specialty coffees in the international market, coupled to the intrinsic quality of cultivar Bourbon for the production of differentiated coffees and the environmental diversity of Brazil, this study was conducted, with the objective to evaluate how the interaction between ‘Bourbon’ genotypes and different environments affect the sensory quality of coffees, bes...
Beneficiamento de sementes de café e efeitos na qualidade física
Giomo, Gerson Silva; Nakagawa, João [UNESP]; Gallo, Paulo BollerSubmitted by Guilherme Lemeszenski (guilherme@nead.unesp.br) on 2013-08-22T18:52:04Z No. of bitstreams: 1 S0006-87052008000400024.pdf: 281870 bytes, checksum: 424d500296652423a852a41369d8e845 (MD5); Made available in DSpace on 2013-08-22T18:52:04Z (GMT). No. of bitstreams: 1 S0006-87052008000400024.pdf: 281870 bytes, checksum: 424d500296652423a852a41369d8e845 (MD5) Previous issue date: 2008-12-01; Made availabl...
Beneficiamento de sementes de café e efeitos na qualidade fisiológica
Giomo, Gerson Silva; Nakagawa, João [UNESP]; Gallo, Paulo BollerSubmitted by Guilherme Lemeszenski (guilherme@nead.unesp.br) on 2013-08-22T18:52:06Z No. of bitstreams: 1 S0006-87052008000400025.pdf: 108853 bytes, checksum: d46c45d22e73b5910129a699e82f4154 (MD5); Made available in DSpace on 2013-08-22T18:52:06Z (GMT). No. of bitstreams: 1 S0006-87052008000400025.pdf: 108853 bytes, checksum: d46c45d22e73b5910129a699e82f4154 (MD5) Previous issue date: 2008-12-01; Made availabl...