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WHAT RELIEVES MY PAIN”: RESEARCH EXPERIENCES THROUGH PHOTOVOICE WITH ADOLESCENT...

Costa, Luiza Cesar Riani; Gonçalves, Marília; Cid, Maria Fernanda Barboza; de Oliveira, Wanderlei Abadio; Carlos, Diene Monique

Adolescents are social categories crossed by preventable or treatable health conditions, as well as barriers to accessing health services. The mental health of adolescents has been a worrying phenomenon in recent years. The literature recommends that professionals, public managers and researchers urgently need collaborative action and research with children and adolescents, especially those in situations of vul...


Imaginário coletivo de professores de Ioga brasileiros: um estudo sobre campos ...

Gonçalves, Marília

O presente trabalho teve como objetivo investigar psicanaliticamente o imaginário coletivo de professores de Ioga, por meio da identificação de concepções imaginativas sobre equilíbrio psicológico e da captação dos campos psicológicos não conscientes, a partir dos quais emergem. O material clínico foi produzido no contexto de entrevista individual para a abordagem da pessoalidade coletiva, consolidando-se por m...

Date: 2022   |   Origin: Oasisbr

Design e compósitos naturais: análise do uso de fibra de juta em carenagens de ...

Freire, Luiz; Alves, Cristiane; Alves, Daniela; Gonçalves, Marília

The depletion of natural resources has contributed to the increase of environmental problems. In this context, composite materials can contribute to the reduction of the uncontrolled use of resources, since they can be used for long time, due to their great environmental resistance. Currently, natural fibershave been used to strengthen composites. Thus, this work aims to analyze the feasibility of using jute fi...

Date: 2022   |   Origin: Oasisbr

Lactoferrin selectively triggers apoptosis in highly metastatic breast cancer c...

Cátia S. Pereira; Guedes, J.; Gonçalves, Marília; Loureiro, Luís; Castro, Lisandra; Gerós, H.; Rodrigues, L. R.; Côrte-Real, Manuela

Breast cancer is the most common cancer in women worldwide. Metastatic breast cancer cells are known to display V-H+-ATPase at the plasma membrane, where it is involved in the acquisition of a more metastatic phenotype. Therefore, V-H+-ATPase emerged as a promising candidate for breast cancer therapy, and inhibitors of this pump as potential anticancer drugs. Lactoferrin (Lf) is a natural pro-apoptotic glycopro...


Lactoferrin selectively triggers apoptosis in highly metastatic breast cancer c...

Pereira, Cátia S.; Guedes, J.; Gonçalves, Marília; Loureiro, Luís; Castro, Lisandra; Gerós, Hernâni; Rodrigues, L. R.; Côrte-Real, Manuela

Breast cancer is the most common type of cancer affecting women. Despite the good prognosis when detected early, significant challenges remain in the treatment of metastatic breast cancer. The recruitment of the vacuolar H+-ATPase (V-H+-ATPase) to the plasma membrane, where it mediates the acidification of the tumor microenvironment (TME), is a recognized feature involved in the acquisition of a metastatic phen...


Contamination levels that compromise the hygienic condition in the handling of ...

Sousa, Isabel Maria dos Santos; Gonçalves, Marília; Portelinha, Rita; Ferreira, Tânia; Afonso, Andrea Luísa Fernandes; Nogueira, António José M.

Microbiological contamination of food is a major public health problem, affecting millions of people worldwide. Most of the contamination is associated with bad practices in the handling and processing of food, due to poor hygiene of food worker´s hands or utensils and surfaces used in this manipulation. This study evaluates the hygienic condition of food handling in the district of Bragança, determining microb...

Date: 2014   |   Origin: Biblioteca Digital do IPB

Contamination levels that compromise the hygienic condition in the handling of ...

Sousa, Isabel Maria dos Santos; Gonçalves, Marília; Portelinha, Rita; Ferreira, Tânia; Afonso, Andrea Luísa Fernandes; Nogueira, António José M.

Microbiological contamination of food is a major public health problem, affecting millions of people worldwide. Most of the contamination is associated with bad practices in the handling and processing of food, due to poor hygiene of food worker´s hands or utensils and surfaces used in this manipulation. This study evaluates the hygienic condition of food handling in the district of Bragança, determining microb...

Date: 2014   |   Origin: Biblioteca Digital do IPB

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