2 documents found, page 1 of 1
Energy Footprint of Cheese
Silvério, Karina S.; Freitas, Daniela; Dias, João M.The present work was co-financed by the EU Recovery and Resilience Plan (PRR), under the project “CASEUS Combined use of renewable energy sources to improve energy efficiency in cheese industry” (RRP-C05-i03-I-000249). Copyright: © 2025 by the authors. Licensee MDPI, Basel, Switzerland.; Cheese production is an ancient practice that is associated with the food and cultural identity of different peoples. There a...
Novel Machine Learning-Based Approach for Determining Milk Clotting Time Using ...
Dias, João; Gomes, Sandra; Silvério, Karina S.; Freitas, Daniela; Fernandes, Jaime; Martins, João; Jasnau Caeiro, José; Lageiro, ManuelaFunding Information: The present work was co-financed by the EU Recovery and Resilience Plan (PRR), under the project “CASEUS Combined use of renewable energy sources to improve energy efficiency in cheese in-dustry” (RRP-C05-i03-I-000249), by FCT—Fundação para a Ciência e a Tecnologia, I.P., under the “R & D Unit GEOBIOTEC-UID/04035: GeoBioCiências, GeoTecnologias e GeoEngenharias: https://doi.org/10.54499/UID...