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Editorial: Natural compounds in food safety and preservation
Ferreira, Susana; Sanchez, Gloria; Alves, Maria José; Fraqueza, Maria J.Food safety is a global challenge, with foodborne diseases posed as a relevant concern for human health, and food microbial spoilage being a problem for agri-food companies (1). Considerable research has been dedicated to diverse approaches that can be applied to control foodborne pathogens and microbial spoilage, among which the potential use of natural compounds has been highlighted as a strategy for improvin...
Date: 2021
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Origin: Biblioteca Digital do IPB
Editorial: natural compounds in food safety and preservation
Ferreira, Susana; Sanchez, Gloria; Alves, Maria J.; Fraqueza, M. J.
Date: 2021
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Origin: Repositório da Universidade de Lisboa