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New amylolytic yeast strains for starch and dextrin fermentation
Laluce, Cecília [UNESP]; Bertolini, Maria Célia [UNESP]; Ernandes, José Roberto [UNESP]; Martini, Ann Vaughan; Martini, AlessandroMade available in DSpace on 2022-04-28T19:53:30Z (GMT). No. of bitstreams: 0 Previous issue date: 1988-01-01; Yeast strains capable of fermenting starch and dextrin to ethanol were isolated from samples collected from Brazilian factories in which cassava flour is produced. Considerable alcohol production was observed for all the strains selected. One strain (DI-10) fermented starch rapidly and secreted 5 times ...
Evaluation of lime and hydrothermal pretreatments for efficient enzymatic hydro...
Grimaldi, Maira Prearo [UNESP]; Marques, Marina Paganini [UNESP]; Laluce, Cecília [UNESP]; Cilli, Eduardo Maffud [UNESP]Made available in DSpace on 2018-12-11T16:59:29Z (GMT). No. of bitstreams: 0 Previous issue date: 2015-12-02; Background: Ethanol production from sugarcane bagasse requires a pretreatment step to disrupt the cellulose-hemicellulose-lignin complex and to increase biomass digestibility, thus allowing the obtaining of high yields of fermentable sugars for the subsequent fermentation. Hydrothermal and lime pretreat...
Bioenergia: desenvolvimento, pesquisa e inovação
Lemos, Eliana G. M. [UNESP]; Stradiotto, Nelson R. [UNESP]; Saczk, Adelir A.; Costa, Adriana Aparecida dos Santos; Lopes, Afonso [UNESP]Made available in DSpace on 2015-05-22T18:12:55Z (GMT). No. of bitstreams: 0 Previous issue date: 2012; Com 27 trabalhos produzidos por pesquisadores do Instituto de Pesquisa em Bioenergia (Bioen), da Unesp, este livro oferece uma ampla visão sobre as áreas que compõem o segmento. Seu principal objetivo é contribuir para melhorar a compreensão dos vários aspectos da bioenergia, em especial no Brasil, que figura...
Colorimetric enzymatic assay of L-malic acid using dehydrogenase from baker's y...
Peres, Maristela F. S. [UNESP]; Laluce, Cecília [UNESP]; Gattas, Edwil A. L. [UNESP]Made available in DSpace on 2013-08-12T17:53:47Z (GMT). No. of bitstreams: 0 Previous issue date: 2008-04-01; Made available in DSpace on 2013-09-30T19:07:22Z (GMT). No. of bitstreams: 0 Previous issue date: 2008-04-01; Submitted by Vitor Silverio Rodrigues (vitorsrodrigues@reitoria.unesp.br) on 2014-05-20T14:17:36Z No. of bitstreams: 0; Made available in DSpace on 2014-05-20T14:17:36Z (GMT). No. of bitstreams:...
Flotation of blocolloids suspended in liquid phases of different compositions a...
de Sousa, SR; Kilikian, B. V.; Jafelicci, M.; Laluce, Cecília [UNESP]Submitted by Guilherme Lemeszenski (guilherme@nead.unesp.br) on 2014-02-26T17:21:13Z No. of bitstreams: 0; Made available in DSpace on 2014-02-26T17:21:13Z (GMT). No. of bitstreams: 0 Previous issue date: 2004-01-01; Submitted by Vitor Silverio Rodrigues (vitorsrodrigues@reitoria.unesp.br) on 2014-05-20T15:20:06Z No. of bitstreams: 0; Made available in DSpace on 2014-05-20T15:20:06Z (GMT). No. of bitstreams: 0 ...
Pectinolytic activity secreted by yeasts isolated from fermented citrus molasses
Oliveira, K. F.; Malavolta, L.; Souza, C. S.; Vicente, E. J.; Laluce, Cecília [UNESP]Submitted by Guilherme Lemeszenski (guilherme@nead.unesp.br) on 2014-02-26T17:24:29Z No. of bitstreams: 1 WOS000236024400002.pdf: 131624 bytes, checksum: dd47f707fa05f6a4f9b2fa502f5710ca (MD5); Made available in DSpace on 2014-02-26T17:24:29Z (GMT). No. of bitstreams: 1 WOS000236024400002.pdf: 131624 bytes, checksum: dd47f707fa05f6a4f9b2fa502f5710ca (MD5) Previous issue date: 2006-04-01; Submitted by Vitor Silv...