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Corrigendum: Probiotics: mechanism of action, health benefits and their applica...
Latif, Anam; Shehzad, Aamir; Niazi, Sobia; Zahid, Asna; Ashraf, Waqas; Iqbal, Muhammad Waheed; Rehman, Abdur; Riaz, Tahreem; Aadil, Rana MuhammadIn the published article, there was an error in affiliation 2. Instead of “UniLaSalle, Transformations and Agroressources Research Unit, Mont-Saint-Aignan, France”, it should be “UniLaSalle, Univ. Artois, ULR7519 - Transformations & Agro-resources, Normandie Université, Mont-Saint-Aignan, France.” The authors apologize for this error and state that this does not change the scientific conclusions of the article ...
Probiotics: mechanism of action, health benefits and their application in food ...
Latif, Anam; Shehzad, Aamir; Niazi, Sobia; Zahid, Asna; Ashraf, Waqas; Iqbal, Muhammad Waheed; Rehman, Abdur; Riaz, Tahreem; Aadil, Rana MuhammadProbiotics, like lactic acid bacteria, are non-pathogenic microbes that exert health benefits to the host when administered in adequate quantity. Currently, research is being conducted on the molecular events and applications of probiotics. The suggested mechanisms by which probiotics exert their action include; competitive exclusion of pathogens for adhesion sites, improvement of the intestinal mucosal barrier...