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Insights into the phenolic composition and in vitro bioactivity of cardoon capi...

Mandim, Filipa; Pinela, José; Marcelino, Sandra; Barracosa, Paulo; Ivanova, Marija; Dias, Maria Inês; Soković, Marina; Celestino, Santos-Buelga

The capitulum constituents (stigma, corolla, bracts, pappus, and receptacle) of seven cardoon cultivars were studied for their polyphenolic composition and bioactive properties. Fifteen phenolic compounds were identified, secoiridoid, secoxyloganin, and apigenin-O-hexuronoside in higher concentrations. The bracts had the highest concentration of phenolic compounds, and the corolla had the greatest variety. The ...


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