11 documents found, page 1 of 2
O papel do Sistema Único de Saúde no combate à sindemia global e no desenvolvim...
Machado,Alisson Diego; Bertolini,Ana Maria; Brito,Letícia da Silva; Amorim,Mirelly dos Santos; Gonçalves,Mônica RochaResumo As pandemias de desnutrição e obesidade, em conjunto com as mudanças climáticas, constituem uma sindemia global e apresentam um importante ponto de convergência, que é a insustentabilidade dos sistemas alimentares atuais. O objetivo deste artigo é discutir o papel de políticas públicas de saúde, particularmente do Sistema Único de Saúde (SUS) no âmbito da Atenção Primária à Saúde, no combate à sindemia g...
Dietary patterns of Brazilian adults in 2008–2009 and 2017–2018
Antunes,Anna Beatriz Souza; Cunha,Diana Barbosa; Baltar,Valéria Troncoso; Steluti,Josiane; Pereira,Rosangela Alves; Yokoo,Edna Massae; Sichieri,RoselyABSTRACT OBJECTIVES To identify dietary patterns among Brazilian adults based on the National Dietary Surveys (INA – Inquéritos Nacionais de Alimentação) in 2008–2009 and 2017–2018, and to verify in the second period the adherence to the patterns according to sociodemographic factors and Brazilian regions. METHODS We analyzed the first of two days of adults’ food consumption (19–59 years) in INA data from 2008–...
Evolution of energy and nutrient intake in Brazil between 2008–2009 and 2017–2018
Verly Junior,Eliseu; Marchioni,Dirce Maria; Araujo,Marina Campos; Carli,Eduardo De; Oliveira,Dayan Carvalho Ramos Salles de; Yokoo,Edna MassaeABSTRACT OBJECTIVE: To assess the evolution of energy and nutrient intake and the prevalence of inadequate micronutrients intakes according to sociodemographic characteristics and Brazilian regions. METHODS: The food consumption of 32,749 individuals from the National Dietary Survey of the Household Budget Survey 2008–2009 was analyzed by two food registries, as well as 44,744 subjects from two 24-hour recalls ...
Tecnologia em Saúde: versão brasileira do software GloboDiet para avaliação do ...
Steluti,Josiane; Crispim,Sandra Patricia; Araujo,Marina Campos; Peralta,Aline Mendes; Pereira,Rosangela Alves; Sichieri,Rosely; Yokoo,Edna MassaeRESUMO: O Recordatório Alimentar de 24 horas (R24h) tem sido o método de escolha para a avaliação da dieta em inquéritos populacionais. Os avanços tecnológicos permitiram o desenvolvimento de softwares para a coleta de dados de R24h. A International Agency for Research on Cancer-World Health Organization (IARC-WHO) desenvolveu metodologia para avaliação do consumo alimentar de forma padronizada e personalizada,...
Demographic, socioeconomic and lifestyle factors associated with sugar-sweetene...
Fontes,Amanda Silva; Pallottini,Ana Carolina; Vieira,Diva Aliete dos Santos; Fontanelli,Mariane de Mello; Marchioni,Dirce MariaABSTRACT: Introduction: The intake of sugar-sweetened beverages (SSB) varies according to the characteristics of the population. Objective: To investigate the SSB intake and demographic, socioeconomic and lifestyle factors associated with its consumption in adolescents, adults, and older adults in São Paulo. Methods: Data were drawn from the Health Survey of São Paulo, a cross-sectional population-based study i...
Principal Component Analysis and Factor Analysis: differences and similarities ...
Santos,Roberta de Oliveira; Gorgulho,Bartira Mendes; Castro,Michelle Alessandra de; Fisberg,Regina Mara; Marchioni,Dirce Maria; Baltar,Valéria TroncosoABSTRACT: Introduction: Statistical methods such as Principal Component Analysis (PCA) and Factor Analysis (FA) are increasingly popular in Nutritional Epidemiology studies. However, misunderstandings regarding the choice and application of these methods have been observed. Objectives: This study aims to compare and present the main differences and similarities between FA and PCA, focusing on their applicabilit...
Lunch quality and sociodemographic conditions between Brazilian regions
Gorgulho,Bartira Mendes; Santos,Roberta de Oliveira; Teixeira,Juliana A.; Baltar,Valeria T.; Marchioni,Dirce MariaThe objective of this study was to assess the quality of lunch consumed by adults in Brazil and its sociodemographic determinants in each Brazilian region. A cross-sectional study was carried out and a representative sample of regional populations was used. The sample comprised of 16,096 adults from the Brazilian National Dietary Survey, part of the Brazilian Household Budget Survey (POF). The lunch quality was...
Breakfast patterns and their association with body mass index in Brazilian adults
Baltar,Valéria Troncoso; Cunha,Diana Barbosa; Santos,Roberta de Oliveira; Marchioni,Dirce Maria; Sichieri,RoselyThe objective was to investigate the relationships between body mass index (BMI), skipping breakfast, and breakfast patterns in Brazilian adults. We analyzed data of 21,003 individuals aged between 20 to 59 from the Brazilian National Dietary Survey 2008-2009. Breakfast was defined as the eating occasion between 5 and 10a.m. with the highest usual food consumption (exceeding 50Kcal/209.2kJ). Dietary patterns we...
Validation of self-reported diabetes in a representative sample of São Paulo city
Fontanelli,Mariane de Mello; Teixeira,Juliana Araújo; Sales,Cristiane Hermes; Castro,Michelle Alessandra de; Cesar,Chester Luiz GalvãoABSTRACT OBJECTIVE To validate the self-reported diabetes mellitus in adults and older adults living in the city of São Paulo, Brazil. METHODS We have used data of 569 subjects (284 adults and 285 older adults), participants of the population-based cross-sectional study Inquérito de Saúde do Município de São Paulo (Health Survey of São Paulo). Fasting glucose ≥ 7.0 mmol/L (126 mg/dL) and/or use of drugs (oral h...
Uso de suplementos dietéticos entre residentes do Município de São Paulo, Brasil
Brunacio,Karoline Honorato; Verly-Jr,Eliseu; Cesar,Chester Luiz Galvão; Fisberg,Regina Mara; Marchioni,Dirce MariaTrata-se de estudo transversal de base populacional com residentes do Município de São Paulo, Brasil, que objetivou avaliar a prevalência do uso de suplementos dietéticos, segundo estágio de vida e características sociodemográficas e comportamentais. Observou-se baixa prevalência do uso de suplementos (6,35%) entre os 865 indivíduos entrevistados, havendo maior prevalência entre mulheres (RP = 1.88; IC95%: 1,08...