1 document found, page 1 of 1
Sort by
Issue Date
Comparison of different pretreatment processes envisaging the potential use of ...
Marques, Fabiana ALmeida; Pereira, Francisco; Machado, Luís Pedro Lima; Martins, Joana T.; Pereira, Ricardo Nuno Correia; Costa, Monya M.A significant fraction of the food produced worldwide is currently lost or wasted throughout the supply chain, squandering natural and economic resources. Food waste valorization will be an important necessity in the coming years. This work investigates the ability of food waste to serve as a viable nutritional substrate for the heterotrophic growth of Chlorella vulgaris. The impact of different pretreatments o...
Date: 2024
|
Origin: RepositóriUM - Universidade do Minho