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Acorn flour from holm oak (Quercus rotundifolia): Assessment of nutritional, ph...

Martins, Rita Beltrão; Gouvinhas, Irene; Nunes, Maria Cristiana; Ferreira, Luís Mendes; Peres, José A.; Raymundo, Anabela; Barros, Ana I.R.N.A.

Acorn is the fruit of holm oak (Quercus rotundifolia), being mainly used nowadays to feed animals, however a substantial part remains in the fields without any valorization. Underexploited crops are gaining new interest, driven by food security concerns and health benefits potential as well. In the present work, it was studied the physicochemical characteristics and functional perspective of acorn flour, as an ...


Growth Performance, Carcass and Meat Traits of Autochthonous Arouquesa Weaners ...

Sacarrão-Birrento, Laura; Gomes, Maria José; Silva, Severiano R.; Silva, José A.; Moreira, Duarte; Vieira, Raquel; Ferreira, Luís Mendes; Pereira, Pedro

Arouquesa is an autochthonous bovine breed known for its Arouquesa PDO beef labeling. There are several production systems under the definition of PDO labeling. This study aimed to compare the effect of different production systems on carcass and meat traits for the Arouquesa breed. Two trials differing in diet and weaning age were conducted. The first trial included a TF group fed the traditional way and weane...


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