5 documents found, page 1 of 1
Revolutionizing fruit juice: exploring encapsulation techniques for bioactive c...
Gómez-Gaete, Carolina; Avendaño-Godoy, Javier; Escobar-Avello, Danilo; Campos-Requena, Víctor H.; Rogel-Castillo, Cristian; Estevinho, Leticia M.Bioactive compounds in food and beverages, including fruit juices, are susceptible to degradation or oxidation during processing and storage. This vulnerability can lead to a reduction in nutritional value and overall quality of the products. The objective of this research is to explore the potential of encapsulation techniques in preserving and enhancing the nutritional value of fruit juices. The encapsulation...
Global, regional, and national burden of diabetes from 1990 to 2021, with proje...
Ong, Kanyin Liane; Stafford, Lauryn K.; McLaughlin, Susan A.; Boyko, Edward J.; Vollset, Stein Emil; Smith, Amanda E.; Dalton, Bronte E.; Duprey, JoeDiabetes is one of the leading causes of death and disability worldwide, and affects people regardless of country, age group, or sex. Using the most recent evidentiary and analytical framework from the Global Burden of Diseases, Injuries, and Risk Factors Study (GBD), we produced location-specific, age-specific, and sex-specific estimates of diabetes prevalence and burden from 1990 to 2021, the proportion of ty...
Resveratrol biotechnological applications: enlightening its antimicrobial and a...
Sharifi-Rad, Javad; Quispe, Cristina; Durazzo, Alessandra; Lucarini, Massimo; Souto, Eliana B.; Santini, Antonello; Imran, Muhammad; Moussa, Ashaimaa Y.Introduction Resveratrol (3,5,4'-trihydroxy-trans-stilbene) is a polyphenol obtained from diverse groups of plants, especially in the muscadine grape, red wine, lingonberry, cranberry and redcurrant. Resveratrol's health benefits were first highlighted in the study of the French paradox, which opened up an expansive research endeavor into this compound. Ever since, an array of pharmacological activities, includ...
Phenolic bioactives as antiplatelet aggregation factors: the pivotal ingredient...
Sharifi-Rad, Javad; Quispe, Cristina; Zam, Wissam; Kumar, Manoj; Cardoso, Susana M.; Pereira, Olívia R.; Ademiluyi, Adedayo O.; Adeleke, OluwakemiCardiovascular diseases (CVD) are one of the main causes of mortality in the world. The development of these diseases has a specific factor—alteration in blood platelet activation. It has been shown that phenolic compounds have antiplatelet aggregation abilities and a positive impact in the management of CVD, exerting prominent antioxidant, anti-inflammatory, antitumor, cardioprotective, antihyperglycemic, and ...
The therapeutic potential of wogonin observed in preclinical studies
Sharifi-Rad, Javad; Herrera-Bravo, Jesús; Salazar, Luis A.; Shaheen, Shabnum; Abdulmajid Ayatollahi, Seyed; Kobarfard, Farzad; Imran, MuhammadWogonin is a flavonoid found in different plants such as roots of Scutellaria baicalensis Georgi distributed mainly in Asia and Europe. Dried root extracts of S. baicalensis with high content of wogonin, popularly known as "Huang-Qin" or Chinese or baical skullcap, have been used for long time in traditional Chinese medicine. Several health benefits are attributed to wogonin and derivatives showing anti-inflamm...