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Crustacean waste biorefinery as a sustainable cost-effective business model

Vicente, Filipa A.; Ventura, Sónia P. M.; Passos, Helena; Dias, Ana C. R. V.; Torres-Acosta, Mario A.; Novak, Uroš; Likozar, Blaž

Marine-derived food wastes mainly include seafood, fish and feed production resources. From the crustaceans traded annually, 6 to 8 million tonnes of valuable shrimp, lobster and/or crab shells waste are produced worldwide. In this systemic work, the researchers with complementary technical expertise, covering the fields of chemical engineering design, chemistry, materials, predictive environmental sciences and...


Editorial: green and sustainable solutions for fractionating lignocellulosic bi...

Millan, Daniela; Novak, Uroš; Da Costa Lopes, André M.

No abstract available.


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