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Creation and Validation of a Portuguese Version of the UCLA Scleroderma Clinica...

Ferreira, Pedro L.; Genrinho, Inês; Santiago, Tânia; Carones, Adriana; Mazeda, Carolina; Barcelos, Anabela; Beirão, Tiago; Costa, Flávio; Santos, Inês

Funding: This research received no external funding. CEISUC/CIBB is funded by national funds through FCT Foundation for Science and Technology, I.P., under the Multiannual Financing of R&D Units 2020–2023.; (1) Background: The UCLA GIT 2.0 questionnaire has been recognized as a feasible and reliable instrument to assess gastrointestinal (GI) symptoms in systemic sclerosis (SSc) patients and their impact on qual...


Validation of the Portuguese Version of the Scleroderma Health Assessment Quest...

Genrinho, Inês; Ferreira, Pedro L.; Santiago, Tânia; Carones, Adriana; Mazeda, Carolina; Barcelos, Anabela; Beirão, Tiago; Costa, Flávio; Santos, Inês

Funding Information: No funding was received for conducting this study. CEISUC/CIBB is funded by national funds through FCT, Foundation for Science and Technology, I.P., under the Multiannual Financing of R&D Units 2020–2023. Publisher Copyright: © 2023 by the authors.; The Health Assessment Questionnaire Disability Index (HAQ-DI) was completed with five visual analog scales to assess systemic sclerosis (SSc) c...


A Survey on MIMO-OFDM Systems

Harkat, Houda; Monteiro, Paulo; Gameiro, Atilio; Guiomar, Fernando; Ahmed, Hasmath Farhana Thariq

This work was partially supported by the European Regional Development Fund (FEDER), through the Regional Operational Programme of Centre (CENTRO 2020) of the Portugal 2020 framework, through projects SOCA (CENTRO-01-0145-FEDER-000010) and ORCIP (CENTRO-01-0145-FEDER-022141). Fernando P. Guiomar acknowledges a fellowship from “la Caixa” Foundation (ID100010434), code LCF/BQ/PR20/11770015.; MIMO-OFDM is a key te...


Nudging consumers toward healthier food choices

Gonçalves, Diogo; Coelho, Pedro; Martinez, Luis F.; Monteiro, Paulo

Food choices influence the health of individuals, and supermarkets are the place where part of the world population makes their food choices on a daily basis. Different methods to influence food purchasing habits are used, from promotions to food location. However, very few supermarket chains use social norms, the human need to conform to the perceived behavior of the group, to increase healthy food purchase ha...


Rheuma SPACE - Standard Practice Aiming Clinical Excellence

Macieira, Carla; Cunha-Miranda, L.; Nero, P.; Laires, P.; Bogas, M.; Farinha, S.; Freitas, I; Lucas, P.; Sousa, J.; Narciso, L.; Mateus, E.


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