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Ice creams made from cow’s and goat’s milks with different fat concentrations: ...
Oliveira, Alessandra Lopes de
Date: 2022
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Origin: Oasisbr
Formation of edible oil-loaded beeswax microparticles using PGSS -particles fro...
Oliveira, Alessandra Lopes de
Date: 2021
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Origin: Oasisbr
Potential of oilseeds native to Amazon and Brazilian Cerrado biomes: benefits, ...
Oliveira, Alessandra Lopes de
Date: 2021
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Origin: Oasisbr
Esterification reaction in SC-CO2 catalyzed by lipase produced with corn steep ...
Oliveira, Alessandra Lopes de
Date: 2021
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Origin: Oasisbr
Criado por cientistas da USP, equipamento extrai óleos vegetais usando solvente...
Oliveira, Alessandra Lopes de
Date: 2021
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Origin: Oasisbr
Water free incorporation of shark liver oil into starch microparticles by super...
Oliveira, Alessandra Lopes de
Date: 2020
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Origin: Oasisbr
Monitoring the content of ethyl carbamate and copper in organic and conventiona...
Oliveira, Alessandra Lopes de
Date: 2020
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Origin: Oasisbr
Study of supercritical carbon dioxide pretreatment processes on green coconut f...
Oliveira, Alessandra Lopes de
Date: 2020
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Origin: Oasisbr
Optimization of pressurized liquid extraction of essential oil from citrus sine...
Oliveira, Alessandra Lopes de
Date: 2020
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Origin: Oasisbr
Prazo de validade de alimentos industrializados
Oliveira, Alessandra Lopes de
Date: 2020
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Origin: Oasisbr