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Mediterranean Diet: a multidisciplinary approach to develop a new territorial s...
de Freitas, Ana; Braz, Nídia Maria Dias Azinheira Rebelo; BERNARDES, João Pedro; Cruz, Ana Lúcia; Quintas, Célia; Rodrigues Gonçalves, AlexandraMediterranean Diet (MD) integrates territorial diversities, economic and lifestyle changes. These characteristics represent an enormous potential, for a sustainable food pattern and healthy lifestyles, biodiversity and to valorisation of local products. In 2013 Portugal joined the UNESCO MD application for Intangible Cultural Heritage. The University of Algarve, in a partnership with the Competence Centre for t...
Date: 2022
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Origin: Sapientia - Universidade do Algarve