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Distinct fatty acid profile of ten brown macroalgae

Silva,Graça; Pereira,Renato B.; Valentão,Patrícia; Andrade,Paula B.; Sousa,Carla

It is widely accepted that the consumption of ω-3 polyunsaturated fatty acids has beneficial effects on human health. In this work, ten brown macroalgae species collected along the Portuguese west coast were studied for their fatty acids composition by GC-MS after alkaline hydrolysis and derivatization. The results of this survey showed that different macroalgae from the same region display distinct fatty acids...

Date: 2013   |   Origin: Oasisbr

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